By the China association of edible fungus industry branch of township enterprises, China business affairs of edible fungus, mushroom market newsroom joint industry research group, the national edible fungus factory production situation has carried on the comprehensive research.During the investigation, many bases and production enterprises reported that this year, the state has strengthened supervision of environmental protection, and cracked down and implemented strictly.Most industries have been washed by a storm of environmental protection, some of which are edible mushrooms, and some have been forced to rectification or shut down production.
Inspector for the implementation of the CPC central committee and state council on the environment protection of the major policy decisions, central consecutive batches sent environmental protection inspectorate in beijing-tianjin-hebei in Beijing and shandong, henan and other places, inspector around environmental remediation.It is understood that in order to reduce air pollution and improve air quality, this year much more beijing-tianjin-hebei shandong province linkage, effort to carry on the comprehensive environmental control, have issued the environmental policy, strengthen supervision on air pollution, for environmental protection substandard enterprise for production improvement.The production process of edible fungi cannot be separated from the high temperature sterilization process. It needs to be completed by means of various sterilization stoves, such as burning wood and burning coal.In the past, many manufacturers of edible fungi have replaced or partially replaced the waste products, and the waste products have been discarded.At the same time, because many region environmental protection law enforcement prohibit edible fungus production enterprise to use coal, gas boiler, more waste bacteria stick direct combustion, are not allowed to be asked to use electricity, and the relevant units was seized.This brings a lot of problems to the factory production enterprises of edible fungi, not only the disposal of discarded bacteria, but also a lot of production costs.
Survey, in 2017 in shandong province to speed up the edible fungus industry policy of coal to electricity, coal and wood is banned in the sterilization process, such as clean energy, not use the clean electricity or gas and other clean energy, thus to increase costs to the sterilization process, the production enterprise to bring a big competition pressure.According to shandong Fan Hai accer biotechnology company general manager, enterprise originally used in the sterilization process of coal cost per bar (apricot bao mushroom) five cents, after using gas sterilization every package costs 0.2 yuan, has quadrupled.At the same time, "coal conversion" also requires enterprises to directly access a large number of equipment and facilities, and its costs are considerable, and many small and medium-sized enterprises are difficult to accept.In fangshan, a factory in Beijing, the environmental protection problem is also a problem that hinders and influences the production and development of enterprises.In the absence of the eia index issued by the environmental protection department, enterprises have to stop production and rectification, resulting in production loss and loss.
Many people in the industry believe that the future state will pay more and more attention to environmental protection, and environmental protection will be carried out in a regular manner.How can edible fungus production meet environmental protection requirement, reduce cost, increase production?Many major producing areas and industry enterprises are actively exploring.
In the past, zhejiang qingyuan county mushroom farmers in the mushroom drying method, mainly wood drying, supplemented by a small amount of fuel drying.However, no matter what kind of drying technology, there will be air pollution, low thermal efficiency and high safety risk, and there is a gap between the environmental trend of "energy conservation and emission reduction".For this, some enterprises with the relevant scientific research units cooperation, actively carry out technological innovation, develop the heat pump drying with mushroom technology, the technology processing cost only 0.112 yuan per kilogram, than the traditional way to save costs, such as fuel oil, timber, if calculated on black mushroom each batch 10 tons, the highest cost can save 5000 multivariate money.At the same time, the technology also has the advantage of energy efficient use, automation, environmental protection and pollution-free, and realizes the "machine substitution" of the mushroom processing industry.
Thou farmland county of fujian after edible fungi industry rapid development in recent years, gradually form regional layout, specialized production, integrated management, socialized service, industrialization development pattern of enterprise management, become the county leading industries.At the same time, the environmental pollution pressure caused by the factory production and processing of edible fungi is also increasing, and the improvement of energy conservation and environmental protection has become an important breakthrough in the transformation and upgrading of edible fungus industry in this county.To this end, the county continues to further implement the strategy of ecological county, speed up the adjustment of industrial structure, improving the quality of ecological environment, the implementation of energy conservation and emissions reduction and environmental governance to be completed, promoting industrial transformation and upgrading.
In many places, some companies are beginning to use biotechnology to recycle waste bacteria.Such as hebei yuntai edible fungus company and China agricultural university and other colleges and universities to carry out technical cooperation, the use of corn stalks, corn cob, cotton stalk, wood chips and other waste to cultivate the mushroom.At the same time, the harvested bacteria chaff can be processed into organic fertilizer, and the bacteria bag can also be collected and reused, which can realize the comprehensive utilization of waste and zero emission of waste.The experts pointed out that to achieve sustainable development, the edible mushroom industry must adjust its thinking and methods to meet the requirements of national environmental policy.Relevant enterprises should realize transformation and upgrading through technological innovation and equipment upgrading, and explore a new way of eco-environmental protection.
We have learned, by the China association of edible fungus industry branch of township enterprises, China's edible fungus commerce co-hosted the "national 13th bacteria need supplies exposition and edible fungi factory development BBS" in yancheng city in jiangsu province on October 16 and 18, will be held a grand international conference and exhibition center.Session will invite experts and entrepreneurs to the symposium on topics such as edible fungus production and ecological environmental protection, at the appointed time, the 2017 national edible fungi factory production situation investigation report will be released at the session of the authority.
